Current Menu

Dinner June 16-18, 2021
 
Amuses Bouches
Osetra Caviar Bouchee
Quail Egg with Mustard Aioli
Carrot & Dill Tapenade with Crackers
Nasturtium with Chevre & Sesame Seeds
 
Lake Trout
Artichoke & Caper
 
Esperance Luna with Exclusivo Sauce
 
Rack of Lamb Persillade
 
Strawberries with
Vanilla Ice Cream & Balsamic
 
$118
 
We add 6% tax and 20% service to all bills
Please call 231 237-9300 to reserve
Current Menu